Creamy Chicken Lasagna Roll Ups is a delicious, creamy and cheesy dish that is perfect for a family dinner. This dish is easy to make and can be served with a side of fresh vegetables and a salad. The creamy sauce is made with cream cheese, Parmesan cheese, garlic and onion. The chicken is cooked in a pan with garlic and onion and then rolled up with lasagna noodles and cheese. The result is a creamy and flavorful dish that your family will love.
Ingredients
- 2 tablespoons olive oil
- 1 medium onion, diced
- 4 cloves garlic, minced
- 1 pound ground chicken
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 1 cup chicken broth
- 1 cup heavy cream
- 1/2 cup Parmesan cheese
- 8 ounces cream cheese, softened
- 1/2 cup chopped parsley
- 1/2 cup shredded mozzarella cheese
- 1/2 cup shredded cheddar cheese
- 12 lasagna noodles, cooked according to package directions
Instructions
- Preheat oven to 375 degrees F.
- Heat the olive oil in a large skillet over medium-high heat. Add the onion and garlic and cook for about 3 minutes or until the onion is translucent. Add the ground chicken, Italian seasoning, garlic powder, salt and pepper. Cook for about 8 minutes, or until the chicken is cooked through.
- In a separate pan, melt the butter over medium heat. Whisk in the flour and cook for 1 minute. Slowly whisk in the chicken broth and heavy cream and bring to a simmer. Simmer for 3-4 minutes or until the sauce begins to thicken. Add the Parmesan cheese and cream cheese and stir until combined.
- Stir in the parsley, mozzarella cheese, and cheddar cheese. Remove the sauce from the heat and set aside.
- Lay out the cooked lasagna noodles and spread a layer of the chicken and cream sauce over each noodle. Roll up each noodle and place in a 9x13 inch baking dish. Pour the remaining sauce over the top of the lasagna rolls and sprinkle with extra Parmesan cheese.
- Bake for 25-30 minutes or until the cheese is melted and bubbly.
- Remove from the oven and let cool for 10 minutes before serving.
People Also Ask
Can I make Creamy Chicken Lasagna Roll Ups ahead of time?
Yes, you can make Creamy Chicken Lasagna Roll Ups ahead of time. Prepare the dish according to the instructions, but do not bake it. Cover and refrigerate for up to 2 days. When ready to bake, remove from the refrigerator and bake for 25-30 minutes.
Can I freeze Creamy Chicken Lasagna Roll Ups?
Yes, you can freeze Creamy Chicken Lasagna Roll Ups. Prepare the dish according to the instructions, but do not bake it. Place the dish in the freezer for up to 3 months. When ready to bake, remove from the freezer and bake for 25-30 minutes.
Can I use a different type of cheese?
Yes, you can use a different type of cheese. You can use any type of cheese that you prefer. Just make sure to use a combination of both shredded and cream cheese.
