Instructions for Stir Fry Water Chestnuts Baby Corn
Step 1: Preparing the Ingredients
- Rinse the water chestnuts and baby corn with cold water and drain.
Step 2: Stir Frying the Ingredients
- Heat the cooking oil in a wok or frying pan over medium-high heat. - Add the garlic and ginger and stir-fry for a few seconds. - Add the water chestnuts, baby corn, salt, pepper, soy sauce and sesame oil and stir-fry for 3-4 minutes. - Taste and adjust the seasoning if necessary.
Step 3: Serving
- Transfer the stir-fry onto a plate and garnish with the chopped coriander leaves.
Closing Message
Stir-frying is a great way to get a quick and delicious meal on your table. This Stir Fry Water Chestnuts Baby Corn dish is a great combination of flavors and textures and is sure to be a hit with the family!
