Trisha Yearwood's Spinach Casserole is a savory and spicy dish that is sure to become a favorite in your household! This casserole is loaded with creamy spinach, crunchy crackers, and a flavor-packed cheese sauce. It's easy to make and perfect for feeding a crowd. The addition of jalapeños gives this dish a unique kick that will have your taste buds dancing.
Ingredients:
1 (10-ounce) package frozen chopped spinach, thawed and drained
1 cup mayonnaise
1 cup shredded Cheddar cheese
1/4 cup diced jalapeños
1/4 cup diced red bell pepper
1/4 cup diced green onion
1/2 cup crushed Ritz crackers
1/4 cup butter, melted
Instructions:
Preheat oven to 350°F.
In a large bowl, mix together the spinach, mayonnaise, Cheddar cheese, jalapeños, red bell pepper and green onion.
Spoon mixture into a greased 2-quart baking dish.
In a small bowl, mix together the crushed crackers and melted butter.
Sprinkle cracker mixture over the spinach mixture.
Bake for 25 minutes, or until bubbly and lightly browned.
Trisha Yearwood's Spinach Casserole is a delicious and flavorful dish that is sure to please the entire family. The combination of creamy spinach, crunchy crackers, and spicy jalapeños make this dish truly unique and delicious. Plus, it's simple to make and perfect for feeding a crowd. So why not give this savory dish a try tonight?
